The Bistrot of the Hotel Regina Margherita in Cagliari
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Local food, history and traditions
Bistrot Regina
Bistro Regina Margherita
A gastronomic paradise where the very best produce is used by our chefs to create excellent traditional dishes, which are served up in combination with some of Italy's finest wines in comfortable, intimate surroundings.
Seasonal menus and local produce: in our Bistro, there's no hope of finding strawberries in December, but you can savour fruit and vegetables cultivated just a few miles away, fresh fruit caught just off the coast, original starters and fantastic cuts of meat cooked in the traditional way.
The wine list is our pride and joy, encompassing 80 wines from every part of Italy.
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